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Food Allergy eTraining Slide 2 Go back to the Severe Allergies/Anaphylaxis eTraining Page In accordance w ...

eTraining - Go back to the Severe Allergies/Anaphylaxis eTraining Page - 05/07/2013 - 10:39am - 0 comments

Food Allergy eTraining Slide 1 Go back to the Severe Allergies/Anaphylaxis eTraining Page Impact of f ...

eTraining - Go back to the Severe Allergies/Anaphylaxis eTraining Page - 05/07/2013 - 10:32am - 0 comments

Food Allergy eTraining (eTraining) ...

eTraining - 05/07/2013 - 11:08pm - 0 comments

Diabetes Lab eTraining Slide 19 Go back to Diabetes eTraining Page Activity uses up carbohydrates and lower ...

eTraining - Go back to Diabetes eTraining Page - 05/07/2013 - 10:20pm - 0 comments

... BS <100 = no additional insulin 100-150 = 0.5u 151-200 = 1u 201-250 = 1.5u Etc. ... BS <100 = no additional insulin 100-150 = 0.5u 151-200 = 1u 201-250 = 1.5u Etc. ...

eTraining - Go back to Diabetes eTraining Page - 05/07/2013 - 10:16pm - 0 comments

Diabetes Lab eTraining Slide 17 Go back to Diabetes eTraining Page 1 serving size = 15g of carbohydrates ...

eTraining - Go back to Diabetes eTraining Page - 05/07/2013 - 10:11pm - 0 comments

Diabetes Lab eTraining Slide 15 Go back to Diabetes eTraining Page People with Diabetes use a method of “ ...

eTraining - Go back to Diabetes eTraining Page - 05/07/2013 - 10:11pm - 0 comments

Diabetes Lab eTraining Slide 15 Go back to Diabetes eTraining Page Most opened vials can be left at room ...

eTraining - Go back to Diabetes eTraining Page - 05/07/2013 - 10:15pm - 0 comments

Diabetes Lab eTraining Slide 14 Go back to Diabetes eTraining Page Get supplies: insulin, syrin ...

eTraining - Go back to Diabetes eTraining Page - 05/07/2013 - 10:06pm - 0 comments

Diabetes Lab eTraining Slide 12 Go back to Diabetes eTraining Page   ...

eTraining - Go back to Diabetes eTraining Page - 05/07/2013 - 9:59pm - 0 comments